Burmese Tofu

Title: Burmese Tofu

We got this recipe with Herman and absolutely love this! We've made tofu out of red lentils, french lentils and split peas. Pur favorite way to prepare them is to cut them into chunks and place them in the air-fryer (no oil needed) on 400F for 1- to 15 minutes. So yummy!

*Word of caution: we can't do this with any bean. Watch the video below to learn why!

We can make this with:

• split peas

• red lentils

• french lentils

• brown lentils

• chickpeas

Spices we have tried adding:

• garlic granules

• onion granules

• paprika

• hot chili powder

• Italian seasoning

• It is very tasty without any spices added, as well!

Burmese Tofu.pdf

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